Chronic pain

Definition

Chronic pain is a persistent pain that lasts for more than three months and often resists typical medical treatments. It can be continuous or intermittent and significantly impacts the quality of life and daily functioning.

5 Must Know Facts For Your Next Test

1. Chronic pain can lead to changes in the brain's structure and function, affecting cognitive processes.
2. Nutritional deficiencies, such as lack of omega-3 fatty acids, magnesium, and vitamin D, can exacerbate chronic pain symptoms.
3. Dietary interventions like anti-inflammatory diets may help manage chronic pain by reducing systemic inflammation.
4. Patients with chronic pain are at higher risk for developing mental health issues such as depression and anxiety, which can be influenced by nutritional status.
5. Proper hydration is crucial in managing chronic pain as dehydration can worsen muscle cramps and joint pain.

Review Questions

• How does chronic pain affect neurological function?
• Which nutritional deficiencies are commonly linked to increased severity of chronic pain?
• What dietary strategies might help in managing chronic pain?

Related terms

Neuropathic Pain: A type of chronic pain caused by damage or disease affecting the somatosensory nervous system.

Inflammation: The body's response to injury or infection, often causing redness, heat, swelling, and sometimes contributing to chronic pain.

Omega-3 Fatty Acids: Essential fats found in fish oil that have anti-inflammatory properties beneficial for managing conditions like chronic pain.