Stress-induced anorexia refers to the reduction or loss of appetite that occurs as a direct response to psychological stressors or environmental challenges. This phenomenon is often characterized by decreased food intake and can lead to significant weight loss and nutritional deficiencies, as the body's stress response alters hormonal and neurochemical pathways that regulate hunger and satiety. In many cases, stress-induced anorexia may be linked to anxiety, depression, or other mental health issues, illustrating the complex interplay between emotional well-being and eating behavior.
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