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Pulmonary hypertension

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Nutrition for Nurses

Definition

Pulmonary hypertension is a condition characterized by high blood pressure in the arteries of the lungs. This leads to increased workload on the right side of the heart and can result in heart failure if untreated.

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5 Must Know Facts For Your Next Test

  1. Pulmonary hypertension can lead to symptoms like shortness of breath, fatigue, and chest pain.
  2. Management often includes medications such as vasodilators, diuretics, and anticoagulants.
  3. Nutritional considerations include maintaining a low-sodium diet to reduce fluid retention.
  4. Patients with pulmonary hypertension should avoid excessive alcohol and caffeine intake as they can exacerbate symptoms.
  5. Regular monitoring of weight and fluid balance is crucial for managing pulmonary hypertension.

Review Questions

  • What are common symptoms associated with pulmonary hypertension?
  • Why is it important for patients with pulmonary hypertension to follow a low-sodium diet?
  • Which types of medications are commonly prescribed for managing pulmonary hypertension?

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