Haciendas were large estates or plantations established in colonial Spanish America, primarily for agricultural production and often featuring a complex system of labor. They played a crucial role in the economy of Spanish colonies, serving as centers for the cultivation of crops like sugar, tobacco, and coffee while also symbolizing the socio-economic hierarchy that developed under colonial rule. The hacienda system was characterized by a mix of feudal-like practices and indigenous labor exploitation, leading to significant cultural and social impacts in the regions they were located.
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