TBI

Definition

Traumatic Brain Injury (TBI) is a form of brain dysfunction caused by an external force, such as a blow to the head. TBIs can range from mild concussions to severe brain damage and have significant effects on cognitive, physical, and nutritional needs.

5 Must Know Facts For Your Next Test

1. Proper nutrition can significantly impact recovery outcomes for TBI patients by supporting brain function and reducing inflammation.
2. Omega-3 fatty acids are beneficial in repairing neuronal damage and improving cognitive function in TBI patients.
3. Antioxidants like vitamins C and E help protect brain cells from oxidative stress post-TBI.
4. Protein intake is crucial for TBI recovery as it aids in cell repair and the maintenance of muscle mass.
5. Hydration status is essential to monitor in TBI patients due to the risk of dysphagia (difficulty swallowing), which can complicate fluid intake.

Review Questions

• How do omega-3 fatty acids benefit TBI patients?
• Why are antioxidants important for individuals recovering from a TBI?
• What role does protein play in the recovery process of a patient with a TBI?

Related terms

Neuroinflammation:

Inflammation within the brain or spinal cord often associated with neurodegenerative diseases or injuries like TBI.

Dysphagia:

Difficulty or discomfort in swallowing, which can affect nutritional intake.

Cognitive Function: The mental processes that include thinking, knowing, memory, judgment, and problem-solving abilities.