Cesarean section
from class: Nutrition for Nurses Definition A cesarean section (C-section) is a surgical procedure used to deliver a baby through incisions in the abdomen and uterus. It is often performed when vaginal delivery would put the mother or baby at risk.
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Predict what's on your test 5 Must Know Facts For Your Next Test C-sections can impact gastrointestinal health by delaying the establishment of normal gut flora in newborns. Mothers who undergo C-sections may experience slower recovery times which can affect their nutritional needs and gastrointestinal function. Post-operative nutritional care for C-section patients includes ensuring adequate protein intake to promote healing. C-sections are associated with a higher risk of certain gastrointestinal complications such as ileus, where bowel movements are temporarily halted. Newborns delivered via C-section may require probiotics or prebiotics to support the development of healthy gut bacteria. Review Questions How does a cesarean section impact the establishment of gut flora in newborns? What specific nutritional considerations should be taken for mothers recovering from a C-section? Why might probiotics be recommended for babies born via C-section? "Cesarean section" also found in:
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