Nutrition for Nurses
C. difficile, also known as Clostridioides difficile, is a type of bacteria that can cause severe and potentially life-threatening diarrhea and inflammation of the colon, particularly in individuals who have recently taken antibiotics or have weakened immune systems. This bacterium is a significant concern in healthcare settings and can lead to significant complications if not properly managed. The term 'C. difficile' is particularly relevant in the context of 4.3 The Function of Digestive Organs and 4.4 The Nurse's Role in the Promotion of Gut Health, as this bacterium directly impacts the function and health of the digestive system.
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