Nutrition for Nurses

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Breastfeeding

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Nutrition for Nurses

Definition

Breastfeeding is the process of feeding a baby with milk directly from the mother's breast. It provides essential nutrients and antibodies that are crucial for the infant's development and immune system.

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5 Must Know Facts For Your Next Test

  1. Breast milk contains immunoglobulins that help protect infants from infectious diseases.
  2. Exclusive breastfeeding is recommended for the first six months of life to maximize health benefits.
  3. Breastfeeding has been shown to reduce the risk of certain hematologic conditions in infants, such as anemia.
  4. Mothers who breastfeed have a reduced risk of developing postpartum hemorrhage due to oxytocin release during nursing.
  5. Breastfeeding can contribute to cardiovascular health by helping regulate blood pressure in both mothers and infants.

Review Questions

  • What are the primary immunological benefits of breastfeeding for an infant?
  • How does exclusive breastfeeding impact an infant's risk for anemia?
  • In what ways can breastfeeding influence cardiovascular health in both mother and child?
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