Environmental and Occupational Health
Persistent organic pollutants (POPs) are toxic chemical substances that remain in the environment for long periods and can accumulate in the food chain, posing significant risks to human health and ecosystems. These pollutants are resistant to environmental degradation through chemical, biological, and photolytic processes, which allows them to persist in the environment and bioaccumulate in living organisms. The long-lasting nature of POPs makes them a major concern for both environmental health and human health, as they often result from industrial processes and agricultural practices.
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