Environmental Chemistry II
Dioxins are a group of chemically-related compounds that are environmental pollutants known for their toxicity and persistence in the environment. These compounds can accumulate in the food chain and pose serious health risks to humans and wildlife, especially when it comes to soil contamination from industrial processes and waste disposal. Dioxins are primarily produced through combustion processes, chemical manufacturing, and waste incineration, making them significant concerns in the context of soil contamination.
congrats on reading the definition of Dioxins. now let's actually learn it.