Agricultural sustainability refers to the ability of agricultural practices to meet current needs while preserving resources for future generations. It involves balancing economic viability, environmental stewardship, and social responsibility.
Related terms
Organic Farming: A method of farming that avoids synthetic fertilizers, pesticides, genetically modified organisms (GMOs), and promotes soil health.
Water Conservation: Practices aimed at reducing water usage in agriculture through techniques such as drip irrigation or rainwater harvesting.
Sustainable Agriculture Systems: Approaches that integrate ecological principles into farming practices to minimize environmental impact while maximizing productivity.