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Titration is an analytical method used in chemistry to determine the concentration of an unknown solution using a known concentration of another solution.
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Burette: A graduated glass tube with a tap at one end, for delivering known volumes of a liquid, especially in titrations.
Indicator: A substance that changes color in response to a chemical change such as pH change.
End Point: The point during a titration when an indicator shows that the amount of reactant necessary for complete reaction has been added.